Sunday, 27 April 2008
Today is Easter in my country;).
Our traditon is to duy the eggs with onion skins. We usually do that on Good Friday taht is the Friday before Sunday-Easter day;).
The procedure of duying them is very exciting...in my family we mainly use different herbs that in the duying proces will leave the non colored spots, it is very similar to duying the batik and other fabrics. Kids love picking the flowers and herbs and even drawing on the eggs with vox crayons, that leaves great designs,too. There is also a game, crashing the eggs....and of course the winner is the one who picked the most durable egg, well, mine was crashed immediately.
Happy Easter to all of you celebrating it!!!